Fill your home with the enticing aromas of delicious dishes and desserts you've prepared yourself.

Kitchen Coaching enables you to feel comfortable in your kitchen so you can cook for yourself, your family, and your friends on a regular basis. You learn to plan, shop, cook, and serve meals with confidence.

Most important, you will soon discover—or reawaken—your sense of fun and pleasure when cooking and sharing the foods you love.

  • Want to take advantage of all the great local foods but not sure what to do with them?
  • Want to cook seasonally but not sure what’s in season?
  • Want to feed your family healthy meals that you can get on the table quickly?
  • Are recipes written in a strange, even confusing language? And will they turn out as promised?

Getting Started

Our meetings take place in your home and at your convenience. Together we determine just what you’d like best to learn to achieve your goals. Options include:

  • Shop seasonally and learning to recognize quality
  • Practice basic knife skills, learn about new tools and to use those you have more efficiently
  • Plan a quick meal and identify reliable recipes appropriate to your time limits and skill level
  • Organize your cabinets so you can get the most out of the space you have
  • Restock your pantry so you always have something on hand with which to put a meal together

Click here for Menu of Services

Recent Post From The Blog

pommes paillassonIt's morning at Fleur de Lys restaurant in San Francisco

and Hubert Keller stands at the stove with a pan of potatoes sizzling happily in front of him. I had written the recipe for this dish, pommes paillasson--shredded potatoes cooked in oil and butter until they are crispy outside and meltingly soft within. Easy right? But as I wrote, I'd...

Read More...


Testimonials

Everyone can cook for themselves and enjoy it.

-Penni Wisner

About Penni

Over 30 years as a food and wine professional, writer, and editor.

Cookbook author including:
'The Tra Vigne Cookbook' for Michael Chiarello,
'The Basque Kitchen' for Gerald Hirigoyen
and 'BurgerBar' for Hubert Keller.

Contact Penni Wisner

www.PENNIWISNER.com

cook@penniwisner.com

415.552.6579

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